The Gelato Workshop  

Fresh Ice Cream made on site daily with love

Thank you for your support !

Hope your short stay at the Gelato Workshop will be a pleasant moment of your day.

Inspired by our experience in Italy, we established this small business in Birkenhead in 2013, now we are 8 year's old.

We make our ice cream in a way which we have learnt from the Italian gelato master Claudio who's been in the industry over tens of years and is still operating his business in Victoria Australia and offering his support to us. Meanwhile, we source the fresh ingredients locally to develop authentic KIWI flavour recipes with the help from Chef Che Barrington operator of the Blue Breeze Inn and Chop Chop Noodle House in Ponsonby Central Auckland and Head chef of Ernst & Young Renato Passoni Ribeiro

In the past 8 years, we have witnessed a lot of enjoyments and laughter. Kids have become teenagers and teenagers become young adults. We have also grown simultaneously in such a nice community.

Enjoy yourself today !

The Gelato Workshop

P.S : we offer Dairy, Dairy Free, Vegan , low sugar even dog friendly ice cream

Please follow our Facebook and Instagram for the new flavours

We are back!

  • Celebration Gelato Cake

    8 November at 10:41 from atlas

    Are you on dessert duty this Christmas? We've created a gelato/icecream cake that is sure to make your Christmas merry and bright ...

  • L3 Order from outside of shop

    20 September at 15:26 from atlas

    You are welcome to order from outside of the shop. There is a menu on the window. Please call 094180188 to place the order when you ...

  • Click and Clollect Available Flavors

    10 September at 12:27 from atlas


  • Our Shop

    7 September at 18:30 from atlas


Contact information

Address 77 Birkenhead Avenue
Birkenhead AUCKLAND
Phone 09 418 0188
Send an Email Get vCard
Opening hours

Tuesday to Sunday
1:00 pm -9:00 pm

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